Prices of our Products
Foie Gras:
Whole (« au torchon »):
on order (per kg) ............... 115 €
Bloc de foie gras:
200 grs ................................ 18 €
Fresh liver:
1st choice (per kg) .............. 60 €
« à poêler » ......................... 40 €
Breast:
Fresh breast (per kg) ............. 14 €
Smoked breast:
Whole (per kg) ..................... 25 €
Sliced (per kg) ..................... 35 €
Aiguillettes (per kg) ................. 18 €
Cassoulet:
2-portion can ............................ 9 €
Confits:
Gigolettes (2 pieces) ................... 15 €
(leg filled with foie gras then confit)
Legs (2 pieces) ............................. 9 €
Breasts (2 pieces) ......................... 9 €
Wings (6 pieces) ........................... 7 €
Half-duck ..................................... 12 €
(1 leg, 1 breast, 1 wing)
Gizzards (170 grs) ......................... 6 €
Hearts (7 pieces) ........................... 6 €
The Unbeatables:
Rillettes:
200 grs .................................... 4.5 €
300 grs .................................... 6.5 €
Duck terrine with Porto:
300 grs .................................... 6.5 €
Home-made onion jam:
Small (50 grs) .......................... 1.5 €
Big (130 grs) ............................... 3 €
Prices in printable version (JPEG, in french) here.
